Bio
I am a registered dietitian with the Nova Scotia College of Dietitians and Nutritionists and a faculty member inn the Applied Human Nutrition department at Mount Saint Vincentt University. My research is focused on gender and sexuality within nutrition, dietetics, and health. My research is qualitative and is often framed within poststructural and social constructivism perspectives. I also use arts-based methodologies, such as photovoice, cell-philming, and comics. My main areas of research include: 1) LGBTQ+ nutrition, body image, and health, 2) Community advocacy and social disruption and, 3) Pedagogy, curriculum, and training.